
HOG ROAST
If you fancy getting really messy, you could make up your favourite gravy to pour into the filled buns!
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TOFFEE APPLE STRUDEL
A wonderfully crisp, buttery strudel that’s just gorgeous served warm with ice cream or cream
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BUTTER ROAST CAULIFLOWER WITH HALLOUMI
This is bound to become a firm favourite at any time of the year
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SMOKED SALMON FISHCAKES
Look out for lightly smoked fresh salmon in your supermarket – its subtle smokey taste is sublime in these little fishcakes
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BEETROOT CARPACCIO WITH GOAT’S CHEESE AND WALNUT DRESSING
This really simple, delicious starter is a wonderfully light way to begin lunch
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PORCINI AND NUT ROAST EN CROÛTE
All the wonderful flavours of Christmas mean that everyone will want a slice of this vegan centrepiece
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