COOKING WITH CATHERINE: APRIL

Food editor, Catherine Hill, brings you some gorgeous recipes to really make Easter shine

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CHEESE RECIPES

Fancy trying some new, deliciously different cheese recipes this week?

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TOMATO AND BORLOTTI BEAN SOUP

This delicious soup would make the perfect Easter starter

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MARMALADE & MISO BAKED HAM

The marmalade and miso glaze adds subtle sweetness to this dish

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SWEET POTATO CURRY

This delicious sweet potato and chickpea curry with coconut is just perfect with rice, naan bread and a little salad of cucumber, onion and fresh mint

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