PERFECT PARTNER

If you’re looking for the perfect pairing for our fabulous chicken fricassee in the February issue then why not head over to M&S.

Sue Daniels, expert in-house winemaker for M&S Food, says: “This classic French winter warmer calls for a wine that can balance its rich, creamy flavours. When pairing wine with food, a good starting point can often be to match the dish with a wine from the same country or region – on this occasion I’ve gone for the Bourgogne Chardonnay from our popular M&S Classics range. This is a great example of this varietal, with ripe citrus and white peach flavours and just a hint of oak to give it extra richness which cuts through the creaminess of the fricassee beautifully.”

M&S Classics No.1 Bourgogne Chardonnay, £12, Ocado