FOOD
Take your pick from our delicious recipes that are all created exclusively by our Food Editor, Catherine Hill.
INDIAN SPICED LAMB CUTLETS
Fancy skipping the full-on roast this Easter but still craving lamb?
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INDIAN SPICED LAMB WITH SPINACH AND LENTILS
This dish is a stellar family meal
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LAMB AND CELERIAC AL FORNO
This dish is simple to prepare and full of earthy flavour
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MOROCCAN SPICED LAMB TAGINE
The tagine can be made several days in advance and stored in the fridge
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GREEK LAMB KLEFTIKO
Juicy and tender, melt-in-the-mouth lamb kleftiko
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SPICY LAMB KOFTAS
These Lamb Koftas are aromatic, juicy and delicious
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